Whole Wheat Mushroom Burger
by Gardenia Wellness Team
1 pack Gardenia Whole Wheat Buns
1 can Mushroom, Chopped finely
1 pc Onions, chopped finely
3 pcs Garlic, chopped finely
1 tbsp Leeks, chopped finely
1/2 cup breadcrumbs
2 tbsp flour
1 pc tomato, sliced thinly
2 tbsp Mayonnaise
To make the patty:
1.) In a bowl, combine all ingredients and mix well.
2.) Preheat a non-stick pan and add oil.
3) Form a ball and pan fry. Press down the balls gently to form into a patty.
4.) Fry until golden brown on both sides.
1.) slice the Gardenia Whole wheat bun in half and toast it on a pan.
2.) Spread 1 tbsp of mayonnaise onto one side of the bread and place lettuce then the patty, add the tomatoes and top with other slice of the bread .
3.) Serve and enjoy!