Gardenia Cranberry Chicken Toast

by Gardenia Wellness Team


2 slices of Gardenia Wheat Cranberry Loaf
1 pc Chicken Breast Fillet
1 tbsp Pesto Sauce
5 leaves Basil
4 slices Tomato
4 slices Cucumber
1 tbsp lite mayonnaise


1.) Toast Gardenia wheat cranberry loaf until golden brown. Set Aside.
2.) Marinate chicken in pesto sauce and grill until well done
To assemble:
1.) Spread lite mayonnaise onto the bread.
2.) Place basil leaves, sliced tomatoes, and sliced cucumber then add the grilled chicken pesto.
3. Insert a toothpick in the middle to secure the chicken and slice into 4.
4. Serve and enjoy!