Gardenia Bread Enchiladas

Ingredients

5 slices Gardenia Classic White Bread 5 Tbsp left over Chili Con Carne
To make cheese sauce:
1 cup all purpose cream
2 tbsp Cheese Powder
1/2 cup grated quickmelt cheese

For toppings:
1/2 cup grated cheese
Procesure:
1.) Trim the sides of the bread and flatten
2.) Place 1 tbsp of the leftover chili con carne onto the flatten bread and roll it.
3.) Place the rolls in a baking dish.

Procedure

5 slices Gardenia Classic White Bread 5 Tbsp left over Chili Con Carne
To make cheese sauce:
1 cup all purpose cream
2 tbsp Cheese Powder
1/2 cup grated quickmelt cheese

For toppings:
1/2 cup grated cheese
Procesure:
1.) Trim the sides of the bread and flatten
2.) Place 1 tbsp of the leftover chili con carne onto the flatten bread and roll it.
3.) Place the rolls in a baking dish.