Serving Size (2 slices)
50g
Servings Per Container
9
Amount Per Serving
Calories 141
Calories from Fat 9
%RENI*
Total Fat 1g
1%
Saturated Fat 1g
4%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 142mg
6%
Total Carbohydrates 27g
7%
Dietary Fiber 3g
10%
Soluble Fiber 0g
Insoluble Fiber 3g
Sugars 2g
Protein 6g
Per Serving
Per 100g
Vitamin A
18%
37%
Vitamin C
0%
0%
Calcium
11%
22%
Iron
18%
37%
Vit. B1 (Thiamine)
5%
10%
Vit. B2 (Riboflavin)
4%
8%
Vit. B3 (Niacin)
11%
21%
Folate
0%
0%
* Percent recommended Energy and Nutrient Intake (RENI) values are based on a 2,490 calorie diet as per FNRI reference adult requirement of 19-29 years old.