Serving Size (2 slices)
80g
Servings Per Container
5
Amount Per Serving
Calories 253
Calories from Fat 45
%RENI*
Total Fat 5g
6%
Saturated Fat 3g
12%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 316mg
13%
Total Carbohydrates 36g
12%
Dietary Fiber 2g
7%
Soluble Fiber 0g
Insoluble Fiber 2g
Sugars 11g
Protein 8g
Per Serving
Per 100g
Vitamin A
18%
22%
Vitamin C
0%
0%
Calcium
54%
68%
Iron
36%
45%
Vit. B1 (Thiamine)
49%
62%
Vit. B2 (Riboflavin)
3%
4%
Vit. B3 (Niacin)
6%
8%
Folate
21%
26%
* Percent recommended Energy and Nutrient Intake (RENI) values are based on a 2,490 calorie diet as per FNRI reference adult requirement of 19-29 years old.