Honey Mustard Chicken

Ingredients

• 6 slices Gardenia High Fiber Wheat Raisin Loaf
• 3 leaves Lettuce
• 2 pcs Tomato

Honey Mustard Sauce

• 1/4 cup Honey
• 1/4 cup Mustard

Chicken Marinade

• 2 pcs Chicken Breast, fillet
• 1/4 cup Honey
• 1/4 cup Mustard
• 1 tsp Salt
• 1/2 tsp Pepper

Procedure

• Wash and dry all produce, set aside.
• In a bowl, make the marinade by mixing honey, mustard, salt, and pepper.
• Once mixed, add the chicken and marinate the chicken for minimum of 1 hour.
• Remove the excess chicken marinade and in a pan over medium high heat cook the chicken on both sides until the chicken is fully cooked. Set aside to cool.
• Once the chicken is cooled enough to handle, cut into strips. Set aside
• In a bowl, mix the ingredients of the honey mustard sauce. Set aside
• To assemble the sandwich, start with a slide of Gardenia High Fiber Wheat Raisin Loaf and 1-2 leaves of lettuce.
• Next add slices of tomato to cover the bottom of the sandwich.
• Add slices of chicken and top with a drizzle of the honey mustard sauce.
• Finish the sandwich with the second slice of Gardenia High Fiber Wheat Raisin Loaf.
• If desired, cut into half or quarters
• Transfer to a plate / platter.
• Serve and enjoy!