Bread Taco with Fruits and blueberry youghurt
Taco shells made out of bread and toasted, filled with fresh fruits of your choice and topped with yogurt.
Ingredients4pcs Gardenia Slim n Fit (cut into rounds)
1pcs Banana lakatan
1/4 cup Cream Cheese
125 g yoghurt with blueberry/ mango
1 tbsp walnuts, Chopped
Procedure1.) using a rolling pin, flatten bread then using a round cookie cutter, cut bread and shaoe it like a taco and bake it until crisp.
2.) on a bowl, combine all fruits, cream cheese and yoghurt.
3.) fill taco shells and grate it with cheese on top.