
Ingredients
2 slices Gardenia Wheat Raisin LoafCelery, stalk 1 Tbsp
Peanut Butter, 1 Tbsp
Procedure
Toast the Gardenia Wheat Raisin Loaf.Slice the celery stalk thinly.
Spread on top of the bread the peanut butter and add the celery stalk.
Place another slice of bread on top. Serve and enjoy.