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Ingredients
| 6 slices |
Gardenia Classic White Bread |
| 1 can (184g) |
tuna chunks in water,drained |
| ¼ cup |
mayonaise |
| 1 tbsp |
red bell pepper,chopped |
| 1 tbsp |
green onions,chopped |
| 6 slices |
cheese |
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Salt and pepper to taste |
Procedure
- Mix together tuna,mayonnaise,bell pepper and onions. Season with salt and pepper to taste.
- Spread mixture evenly over each slice of Gardenia Classic White Bread.
- Place a slice of cheese then roll tightly.
- Wrap roll in plastic wrap or aluminum foil and chill for at least 1 hour.
- Slice into 1-inch pieces and serve cut-side-up to show filling.
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